I’ve raced on half-a-dozen or so velodromes in a few different states over my cycling career. I’ve raced on 250m tracks, 333m tracks and 400m tracks. I’ve raced on tracks at altitude (Colorado Springs), tracks that I thought had steep banking (the old Olympic Track at Dominguez Hills - 34 degree banking), and very old tracks with shallow banking (San Diego’s velodrome at Morley Field - 23-27 degree banking).
I remember the first time I raced the tracks at Encino (250m) and Dominguez hills (333m). Dominguez was the site of the ‘84 Olympic Games. At the time, to me, this was some hallowed ground. Apart from the Olympic allure, the tall steep banked turns are what caught my attention. Preparing to race on banking like that for the first time provokes quite a bit of anxiety. When one is used to riding on banking that hovers around 23 degrees, encountering banking that is 10+ degrees steeper is quite intimidating. Adding to the effect is the height (width) of the turns. The track at Encino has similar banking, but the track is only 250m. This results in the turns being much tighter. This has the effect of significantly increasing the G-forces the rider feels when sprinting through the turns. This force literally pushes the rider into the track exerting significant force onto the arms and neck.
None of this experience prepared me for the new world class velodrome at the Home Depot Center in Dominguez Hills. Built in 2004 at a cost of $15 million, the new La Velodrome at the ADT Event Center is 250m indoor wood bicycle racing track that sports 45 degree banking in the turns, leveling out to 13 degree banking in the middle of the straights. 45 degree banking…think about it… that is really, really steep.
In my attempt to get back into race fitness as quickly as possible, I’ve been signing up for every race I can find on both the road and the track. I’ve found that early season racing is the best, if not the only, way to get back into race fitness. I find it really hard to train at the same intensity on my own training rides. In this vein, I planned to race at the LA Velodrome on 2/16. From the moment I signed up for the race, I was extremely anxious - scared is more accurate. I feared the idea of 45 degree banking. How does one not simply slip off the track? How can my tires possibly stick? How fast does one have to go to stay on the track? All of these thoughts and more were going through my head.
Yesterday was finally the day of the race, and I was even more anxious then before. To be allowed to ride on the LA Veldrome, you either need to be an USAC (USCF) Cat-1 on the track, or hold an accreditation (i.e., take an intro class) from the track. I happen to be a Cat-1 on the track, but I still thought it would be a very good idea to take the intro class to find out if there was anything special I should know about this particular track. As it turns out, the track offers an accelerated accreditation class the hour prior to racing.
I arrived at the track a couple hours early. I did this so that I could check out the track and watch some other riders ride before I was supposed to. Walking into the ADT Center for this first time is quite awe inspiring and impressive. Most of the tracks that I ride on are old, outdoor, concrete tracks that don’t look very impressive. They’re usually associated with some county park and they may or may not be surrounded by a chain link fence. The standard tracks in California usually boast a grassy infield with a bleacher or two, but not much to write home about. The LA Velodrome is completely different. This isn’t your mother’s velodrome, this is a venue. Imagine if they plopped a 250m velodrome into the center of the San Diego Sports Arena and your vision would be close.
The pictures of the track on the LA Velodrome web site do not do the track justice. The track looks like a giant wooden salad bowl (albeit more of a stubby cigar shape), and the banked turns are like vertical walls. When you enter the venue and approach the track from above (where the seats are), the banked turns look almost completely vertical. I was even more anxious. In the turns, the track does not gradually increase in steepness, it’s 45 degrees starting right at the apron. I honestly do not believe that it would be possible to walk up to the top rail in the middle of the turn - it’s that steep. In fact, there is a sign afixed to the infield of the velodrome that reads, “If you slide off the track, your day’s session is done.” Warm fuzzies…
I registered for the day’s races and walked my equipment into the infield of the track. From this vantage point, the banked turns looked even steeper and for the first time I noticed how tall the turns were. I’m not exactly sure how wide the track is, but from the bottom of the turn, it seemed like the banking rose up about 100 feet. It was insanely steep and insanely high (tall) - anxiety on overload. If I were a baby, I would have fallen asleep from the overload. Those of you with children will understand this.
The accreditation class covered general track etiquette and some points related specifically to the LA Velodrome. If you have some reasonable track experience, then nothing new was really covered. Taking the class did ease my anxiety a bit though. There are two parts to the class: the “classroom portion,” and the riding portion. 15 minutes before the racing was to begin, the track was closed so the newbies could get on the track. This was done to protect the other riders in case any of us newbies should slide off the track.
I actually hopped on the track a bit before this and to my amazement; it was simply like riding a bike. At first I rode on the apron (the completely flat and level portion of the track), then once I was up to speed, I rode up just above the Sprinters Lane - not too far to fall from here. When you’re on the track, it doesn’t seem so scary. I rode around at this level for a bit and then gradually rode higher and higher on the track. First to the Stayers Line (the blue line near the middle of the track) and then up to the rail. I tagged onto the end of the pace line that was spinning around the track and worked in the group for a bit to get used to the close contact on this track. Again, it was like every other track. After a bit, I picked up the pace and practiced some full speed corning. The increased down forces that I was accustomed to from Encino were present and expected. At speed, the banking in the turns is very welcome as one is almost perpendicular relative to the banking of the track. Incidentally, this means that the rider is almost parallel to the horizontal surface of the velodrome floor. Aside from the banking, the first thing one will notice when riding on the LA Velodrome is how smooth the track is. All of the other tracks I’ve ridden on are bumpy, but not LA - smooth as glass. I found the track to have very good grip. I did not feel like I was slipping at all. Others were not so lucky.
During the training and racing sessions, I saw four different riders fall. One simply slipped off the track. For those of you who think falling riders will slide on the wood; trust me, they don’t. I should caveat that a bit. They do slide, but they leave a bit of skin behind. Unlike sliding across the asphalt where the skin is chewed up and torn and tiny bits of the road are deposited into the wound, sliding on the wood is more like sliding across the rug. The rider ends up with what looks like a nasty rug burn with the top layer of skin removed. The wounds are very clean though. A couple other riders went down after a race. I think one slipped and took the other out. Finally, a rider crashed in one of my races as he literally snapped his very expensive Easton Carbon Fiber handlebars. He literally ripped one of the drops off.
During the first mass start race of the day; I was still a bit anxious. I was comfortable on the track tooling around on my own, but now that it was time to race, there were still some nerves. A few laps into this race, I was feeling very comfortable and all of the anxiety and concerns I was feeling leading up to this point had subsided. Not knowing how this process would go, I had decided to select a very light race schedule. I did not win any of my events - nor was that my goal - but I did do much better than I had done the previous week in San Diego. Next time I hit the track, I’ll be going for the win. No more excuses!
The net of my experience at the LA Velodrome is that I’m hooked. This track totally rocks. It is definitely my new favorite track. I plan to do quite a bit more racing in LA.